Fusion food is a general term for the combination of various forms of cookery and comes in several forms. Regional fusion combines different cuisines of a region or sub-region into a single eating experience. Asian fusion restaurants, which combine the various cuisines of different Asian countries have become popular in many parts of the United States and United Kingdom. Often featured are South Asian, East Asian, and South-East Asian dishes alongside one another and offering dishes that are inspired combinations of such cuisines. Californian cuisine is considered a fusion culture, taking inspiration particularly from Italy, France, Mexico, the idea of the European delicatessen and eastern Asia and then creating traditional dishes from these cultures with non traditional ingredients – such as California pizza. Other examples of this style include Tex-Mex, which combines southwest United States cuisine and Mexican cuisines and Pacific rim cuisine, which combines the different cuisines of the various island nations.
Planing an event? Fill in the details below and we will be in touch shortly! We will ensure your event runs perfectly and is memorable.